These Expanding Breakfast Champion Case Histories will not only inspire you to start an Expanding Breakfast program in your district, but also make excellent, credible endorsements that can help convince principals, administration, teachers and foodservice staff that Expanding Breakfast is valuable and doable. Print these out for future use.
Breakfast in the Classroom Success Stories
Grab 'n' Go Breakfast Success Stories
Breakfast After 1st Period/"Second Chance Breakfast"
Combination Breakfast Service
Breakfast in the Classroom
- Bucyrus City Schools, Bucyrus, Ohio; Sid Szydlyk, Foodservice Director
![[PDF]](/images/sfs/pdficon.gif)
- Frederick County Public Schools, Frederick, Md.; Cheri Dattoli, Food Service Officer
![[PDF]](/images/sfs/pdficon.gif)
- Itawamba County School District, Fulton, Miss.; Kenny Coker, Foodservice Director
![[PDF]](/images/sfs/pdficon.gif)
- Irving Independent School District, Irving, Texas; Michael Rosenberger, Director of Food Service
![[PDF]](/images/sfs/pdficon.gif)
- Lake Worth Independent School District, Lake Worth, Texas; Judy Taylor, Child Nutrition Director
![[PDF]](/images/sfs/pdficon.gif)
- Midland Independent School District, Midland, Texas; Patricia Mouser, Food Service Director
![[PDF]](/images/sfs/pdficon.gif)
- Newberry County Schools, Newberry, S.C.; Ann McConnell, Food Service Director
![[PDF]](/images/sfs/pdficon.gif)
- North Pocono School District, Moscow, Pa.; Lisa Miller, Foodservice Director
![[PDF]](/images/sfs/pdficon.gif)
- Pasco County School District, Port Richey, Fla.; Emily Laymon, FNS Training Coordinator
![[PDF]](/images/sfs/pdficon.gif)
- Pueblo School District No. 60, Pueblo, Colo.; Jill Kidd, MS, RD, Director of Nutrition Services
![[PDF]](/images/sfs/pdficon.gif)
- Washington Elementary School District, Phoenix, Ariz.; David Caldwell, Foodservice Director
![[PDF]](/images/sfs/pdficon.gif)
Grab 'n' Go Breakfast
- Douglas County Schools, Douglasville, Ga.; Don Williams, Foodservice Director
![[PDF]](/images/sfs/pdficon.gif)
- Lake Elmo Elementary School, Stillwater, Minn.; Barbara Lyman, Principal
![[PDF]](/images/sfs/pdficon.gif)
- Providence Rhode Island School District, Providence, R.I.; Mark Jeffrey, Sodexho, General Manager
![[PDF]](/images/sfs/pdficon.gif)
- Seabrook Elementary School, Seabrook School District, Seabrook, N.H.; Carmelle Morrison, Food Service Director
![[PDF]](/images/sfs/pdficon.gif)
- St. Lucie Public Schools, Port St. Lucie, Fla.; Cheryl Fredricks, Food Service Manager
![[PDF]](/images/sfs/pdficon.gif)
Breakfast After 1st Period/"Second Chance Breakfast"
- Jay High School, Jay, Maine; Brenda Adams, School Nutrition Director
![[PDF]](/images/sfs/pdficon.gif)
- Murfreesboro School District, Murfreesboro, Ark.; Lynn Gleba, School Nutrition Director
![[PDF]](/images/sfs/pdficon.gif)

